PREMIUM NON-ALCOHOLIC WINES

FROM PRIME COASTAL VINEYARDS

For wine lovers.

No flavorants or concentrates and low-calorie.

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With a commitment to authenticity, we craft non-alcoholic wines that capture the cool, misty ambiance of coastal vineyards. This unique climate enhances the intensity of the grape flavors, reflecting the serene beauty of the cliffs and our dedication to quality.

View Our Range

Our Wines

Discover our premium non-alcoholic wines, made from grapes that thrive in tough coastal climates. These unique conditions enhance flavors, giving you a rich and complex wine experience.

We use gentle spinning-cone technology to preserve vibrant flavors and aromas, ensuring an authentic and satisfying experience without the alcohol. 

Also, our wines have about 75% fewer calories than their alcoholic counterparts. Cheers!

Our Wines & Vines

Our Story

"Over the course of 20 years working in the wine industry, I developed a deep appreciation for the 'magic' wine can create. For me, the special thing about wine is how it can elevate the experience of people connecting or enhance a beautiful meal. For years, I had an itch to create a healthy wine alternative not compromising on taste. That's how Misty Cliffs began.” Jason Stanley (Founder)

Our Story

The Name "Misty Cliffs"

The name "Misty Cliffs" is inspired by the unique coastal vineyards we use to craft our wines. Situated close to the Atlantic Ocean, these vineyards are regularly enveloped by a gentle coastal mist that drifts in after a long, hot sunny day.

This natural phenomenon acts like an air conditioner for the vines, cooling them down and preserving the intense flavors in the grapes.

The mist’s calming effect not only shapes the character of our wines but also embodies the serene beauty of the South African coast, from which Misty Cliffs takes its name.

Ask the Founder

What does each terroir bring to the Sauvignon Blanc, Rosé, and Cabernet expressions, respectively?

Vines that struggle often produce wines with more character and better flavor development. Many of our vineyards are located near the coast, subject to harsh growing conditions without irrigation and exposed to strong winds. These conditions typically result in smaller berries and more intense flavors.

Our Sauvignon Blanc is sourced from cooler climate coastal vineyards, primarily in a town called 'Darling.' This region provides excellent acidity and minerality. Our Rosé and Cabernet-Merlot wines primarily come from the Swartland region, renowned for its remarkable soils and home to many of South Africa's leading winemakers. Our Rosé exhibits delightful strawberry and floral notes, accompanied by red berry fruit, and a touch of sweetness on the finish. The Cabernet Sauvignon-Merlot offers a flavorful and smooth experience, with dark berry fruit and spice, and beautifully layered tannins on the finish.

What are your favorite go-to's for food pairings?

The acidity of Sauv Blanc balances well with creamy goat cheese or spicy Thai foods. Our floral Rosé pairs delightfully with seared salmon or brie cheese. Cabernet Sauvignon-Merlot pairs well with meat as well as tomato-based dishes. I especially like our red with Parmigiano-Reggiano cheese.

What sets Misty Cliffs apart from other NA options?

I believe it is a synergy of various components and experience. The foundation for everything begins with the right vineyards. Then, having one of the most experienced and talented non-alcoholic winemaking teams in the world—we’re proud to bring over seven years of expertise in production and sales in over 20 countries to the table. Our team has learned many valuable lessons over the years.

FAQ's

Why drink non-alcoholic wine?

Non-alcoholic wine is the perfect alternative when you crave the flavor and elegance of wine without the alcohol. Whether for personal preferences or health considerations, many opt to forgo alcohol entirely or reduce their intake. Non-alcoholic wine allows you to savor every sip and enjoy the full wine experience without any of the negative effects associated with alcohol.

Are your wines suitable for people avoiding alcohol for health reasons?

Absolutely. Our wines are a perfect choice for those who wish to enjoy the taste of wine without the alcohol, whether for health, personal preference, or other reasons.

Do you add any flavorants or concentrates to your wines?

No, we believe in purity just as much as you do. Our wines contain no added flavorants or concentrates, maintaining the natural ingredients used in traditional winemaking.

Are you vegan-friendly, gluten-free, and plant-based?

Yes, we use no animal-derived ingredients or gluten.

How do you practice sustainability?

We use lightweight glass for our bottles and they are fully recyclable. Also, our label paper is certified sourced 100% from sustainable forests only. Not only are we WIETA accredited, but we are also IPW certified, meaning that our grapes and wines are produced in an environmentally responsible manner and is safe for consumers.

Is de-alcoholized wine the same as non-alcoholic wine?

Yes! De-alcoholized wine is made from traditional wine that undergoes a process to remove the alcohol to less than 0.5%. The alcohol content is so low that it's classified as non-alcoholic.

Does non-alcoholic wine have fewer calories?

Yes, our non-alcoholic wine has up to 75% less calories than alcoholic wine because it lacks the calorie-dense alcohol content.

How do you preserve the flavor during de-alcoholization?

Quality matters to you, and it matters to us. Our winemaker ensures that we start with the highest quality grapes which are concentrated in flavor due to harsh weather conditions. We then use a gentle de-alcoholization process to preserve the taste and natural flavors for your enjoyment.

Does your red wine have tannins?

Yes, our Cabernet Sauvignon Merlot blend, has a beautiful tannin structure, adding depth and complexity that you can savor and enjoy.

Can I still do food pairings with my non-alcoholic wine?

Absolutely! Food pairings work exactly the same as with alcoholic wine.

Our Sauvignon Blanc pairs well with seafood, salads, goat cheese and spicy cuisine.

Our Cabernet Sauvignon Merlot pairs well with meat as well as tomato based dishes.

Our Rosé pairs perfectly with tapas.

Our Brut pairs lovely with oysters, shellfish, truffle fries and popcorn.

Sauvignon Blanc Tasting Notes

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